Starbucks is rolling out a fresh summer menu, featuring three new drinks inspired by the classic Italian dessert, Tiramisu, as well as a new refreshing beverage from the U.S.
The new Tiramisu-inspired drinks combine the rich flavors of vanilla and mascarpone with Starbucks’ signature coffee. The lineup includes the Tiramisu Cream Iced Latte, Tiramisu Cream Iced Oat Shaken Espresso, and the Tiramisu Frappuccino blended beverage.
Starting today, April 24, Starbucks Rewards members in the U.S. can enjoy these new drinks a week before they hit the general public. These exclusive drinks will be available to all customers beginning May 1.
Also making its debut in the UK is the Melon Pearl Refresha drink, a fan favorite in the U.S. This new refreshing beverage features juicy melon-flavored pearls, which add a burst of flavor. However, Starbucks warns that the pearls may pose a choking hazard, making it unsuitable for young children.
In addition to drinks, Starbucks is introducing new summer food options. Among the highlights are the plant-based Mexican Style Three Bean Wrap and the return of beloved bakery items such as the Boston Cream Muffin and Raspberry and Coconut Loaf Cake.
These new items are sure to bring a refreshing twist to your summer Starbucks experience.
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